So tonight I thought I would try something different and take picture of the steps and just wanted to add tonight's is not really a recipe its more a guide line (you can't mess this up, I PROMISE)
So i start out by browning ground beef and than i add a few spices, whatever you got on hand, or you can leave it plain if you want. Once the beef is browned I add 1 can of brown beans with molasses and mix than around while the pan is still on the heat. I than add my GB and bean mixture to any kind of baking dish......tonight i used my 9x9 pan. I press the mix down and than add my sour cream and cream cheese mix.
Than over that I spread a thin layer of salsa. And than top it all off with shredded cheese (I use marble)
Put it in the oven on broil low for about 10mins or so until the cheese is nice and melted.
Remove from the oven and let cool for 5mins and than serve with you favourite tortilla chips (I love the multi grain) and a salad (tonight it was a spinach salad with chopped pecans and honey dijon dressing)
I know its not pretty looking but it sure is yummy
So the best part of this is you can make it anyway you want, you can omit any ingredient, or add anything you want (my sister mixes half ground chicken and half ground beef) you could even make it vegetarian by not adding GB. When i first started making it I did not put the SC &CC layer in the middle we would just add a dollop of sour cream once it was plated up. You could even not bake it and leave the cheese cold.....yummy, that way is good to.
I have changed this dinner so many times that is tastes different every time.........so try it your way and have fun with it.
Check back tomorrow for a new recipe
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